Low-alc de-alcoholization module
Achieve the full sensory experience of beer and fermented beverages with less than 0.5% ABV. The Alfa Laval Low-alc module helps you meet demand for healthier, low-alcohol alternatives without sacrificing quality. Compact and fully automated, it uses gentle, low-temperature membrane filtration to remove alcohol while preserving taste, aroma and mouthfeel. Energy-efficient and easy to integrate, it’s a smart, stand-alone solution for breweries, wineries and beverage producers.
Full sensory experience at less than 0.5% ABV
- Outstanding taste
- Scalable flexibility
- Cleaner waste stream through alcohol recovery and reuse
- Consistent quality in every batch due to spiral membrane filtration
- One system, endless product possibilities
Rely on the Alfa Laval Low-alc module to meet growing demand for healthier, great-tasting beverages with less than 0.5% ABV. Compact and scalable, it uses gentle reverse osmosis and spiral membranes to preserve the full product flavour, aroma, and mouthfeel.
One versatile module lets you produce premium low-alcohol beer, malt bases, ciders, wines, and other fermented beverages. Designed for flexibility, it adapts smoothly from craft to commercial scale, allowing you to adjust batch sizes and recipes as trends evolve.
The Low-alc module also supports your sustainability goals by reducing waste and generating new revenue through alcohol recovery. With low energy use, minimal oxygen pickup, and automated CIP, it’s a clean, efficient solution backed by Alfa Laval’s global support.
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Servicii pentru sistemul alimentar
Serviciile pentru sistemul alimentar Alfa Laval ajută la extinderea performanței sistemelor dumneavoastră alimentare prin maximizarea performanței proceselor dumneavoastră. Acest lucru vă permite să:
- Vă îmbunătățiți continuu operațiunile pentru a menține avantajul competitiv
- Vă concentrați pe timpul de funcționare, optimizare și disponibilitate
- Maximizați rentabilitatea investiției pe tot parcursul ciclului de viață al sistemelor dumneavoastră alimentare